food-technology

Open, MIT-licensed food & nutrition science research skills for Claude Code, Codex, and MiniMax Agent — multi-agent literature/systematic review, journal-aware writing, peer review, and figures, plus author-guideline skills for 150+ journals. Initiated by the Food Science Group, University of Melbourne.

Food static data wrapper

🍎 Intelligent fruit ripeness detection system using computer vision and machine learning. Implements 5 ML algorithms (SVM, Random Forest, Gradient Boosting, Logistic Regression, Ensemble) with interactive GUI for real-time predictions.

SenseHub: Aplikasi Web Terintegrasi untuk Analisis Sensoris

I listed here APIs that I personally adore

AI Recipe Reimaginer: Dietary & Ingredient Swaps

MicroLogger is a small PHP/MySQL web application designed for managing microbiological test logs in a food industry environment.

Dish-first culinary knowledge platform for recipes, variations, techniques, substitutions, failures, and tested cooking outcomes.

Eco Gear (에코기어) is a South Korean food-technology company that develops natural biomaterial-based nano-coating preservation agents which extend the freshness of fresh produce and reduce food waste across the cold chain.

Perfect Day is a Berkeley, California food-technology company, founded in 2014, that makes animal-free dairy proteins with precision fermentation. Rather than farming cows, Perfect Day ferments microflora carrying milk's protein-coding genes to produce ProFerm, a non-animal whey protein with no lactose, cholesterol, hormones or antibiotics, which…

Black Sheep Foods is a San Francisco food-technology company making plant-based meat that targets the flavors and textures of premium and heritage animal proteins — starting with its signature meat-free lamb, plus steak bites, built on a proprietary pea-protein DualTexture blend.

Mission Barns is a Berkeley, California cultivated-meat company founded in 2018 that grows real animal fat from cells to make animal-friendly pork products — including meatballs, bacon, pepperoni, chorizo, and sausage — built on Mission Fat, its proprietary cultivated pork fat.

Omeat (rebranded as Evergreen Select) is a cultivated-beef company that partners with global meat producers to create price-predictable, industrial-scale beef supply. It produces 100% real beef without antibiotics, hormones, or plant-based fillers, positioning cultivated meat as a practical supplement to conventional supply chains while holding…

Wildtype is a company surfaced as a portfolio company of crv, spark-capital and added to the API Evangelist network as a stub for enrichment. Sector: food. This profile is a lead awaiting the enrichment pipeline.

Tovala is a Chicago-based food-technology company that pairs a fresh meal delivery service with its proprietary smart countertop ovens. Weekly rotating, chef-crafted meals ship with QR codes that the Tovala Smart Oven (5-in-1) and Smart Oven Pro (6-in-1 with steam) scan to cook automatically, eliminating shopping, prepping, and cleanup.

Evigence Sensors is a freshness-management technology company for the food industry, combining low-cost physical sensors with data analytics to monitor food quality in real time from production to consumption at the individual item level.

Universal Chromatic Engine (UCE™) | The Open Standard for Dry-Phase Biological Pigment Stabilization. Deleting liquid-phase logistics and synthetic dyes via a modular, micronized CMYK model.

Chowbotics was a food-robotics company known for "Sally," a fresh-food and salad vending robot that assembled customized bowls on demand for cafeterias, hospitals, campuses, and grocery locations.